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• Study of The Influence of Extract Cocoa Pods (Theobroma Cacao) as a Preservative Ingredient on Mahoni Woods (Swietenia Mahogany) Through Cold Soaking on Mechanical Properties

  Muh Anhar, Yusuf Yusuf, Asep Ruchiyat, Etri Suhelmidati, Syarif Abdian Putra, Danial Danial, Yuli Yetri

  50-58

  2025-02-19

  Muh Anhar,  Department of Mechanical Engineering, Politeknik Negeri Ketapang,  Indonesia

  Yusuf Yusuf,  Department of Mechanical Engineering, Politeknik Negeri Ketapang,  Indonesia

  Asep Ruchiyat,  Department of Mechanical Engineering, Politeknik Negeri Ketapang,  Indonesia

  Etri Suhelmidati,  Department of Civil Engineering, Politeknik Negeri Padang,  Indonesia

  Syarif Abdian Putra,  Department of Mechanical Engineering, Politeknik Negeri Ketapang,  Indonesia

  Danial Danial,  Department of Mechanical Engineering, Politeknik Negeri Ketapang,  Indonesia

  Yuli Yetri,  Department of Mechanical Engineering, Politeknik Negeri Padang ,  Indonesia

  Abstract views : 792 times | Downloads: 605 times | DOI : https://doi.org/10.21771/jrtppi.2024.v15.no2.p50-62 | Published: 2025-02-19