Anhar, M., Y. Yusuf, A. Ruchiyati, E. Suhelmidati, S. A. Putra, D. Danial, and Y. Yetri. “Study Of The Influence of Extract Cocoa Pods (Theobroma Cacao) As A Preservative Ingredient on Mahoni Woods (Swietenia Mahogany) Through Cold Soaking on Mechanical Properties”. Jurnal Riset Teknologi Pencegahan Pencemaran Industri, vol. 15, no. 2, Feb. 2025, pp. 50-62, doi:10.21771/jrtppi.2024.v15.no2.p50-62.